Periyar Nagar West, Opp To Periyar Nagar Arch, Erode, Tamil Nadu
GST No. 33AAICA3758N1ZB
Starch Powder
Starch,a white, granular, organic chemical that is produced by all green plants. Starch is a soft, white, tasteless powder that is insoluble in coldwater, or other solvents.Native Potato Starch
-
-
-
- +3
Approx. Rs 115 / KilogramGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kilogram |
| Usage/Application | Food |
| Cuisine | Indian |
| Packaging Size | 25 kg |
| Packaging Type | Bags |
| Pack Size | 50 kgs |
| Brand | Angel |
| Country of Origin | Made in India |
Native Potato Starch
Description:
Potato starch is made from tubers of Potato. It is a white to off white free flowing powder that can be used as a Thickener, Binder and Stabilizer in Soup, Canned foods, Noodles and Cake Industries. Potato starch a Gluten-Free, Plant based and Vegan product.
A flour-like, gluten free substance produced only from the starch of the potato. It is a very fine powder and can be used with other types of flour for baking. It can also be used as a thickening agent.
Product Specification
Parameter Value
- pH, 10 % solution ,w/v 5 to 7
- Viscosity of 3% solution in
- Brookfield viscometer @ 800c 200to 1000 CPs
- Spindle No. 2, RPM: 100
- Moisture content, % w/w 16% max
- Ash content, % w/w 0.50% max
- Starch, % w/w on DB Min 95
Features
- Neutral taste good clarity and transparency,
- High binding strength, long texture
- A low gelatinisation temperature (approx 60 °C) and high swelling power.
- Water binder, Thickener, Anti caking ingredient.
- Bulking ingredient, gluing agent
Application
- Meat industry, Bakeries, Confectionery, Dry blends.
- Bread, Pastry, Specialty Sausages.
- Soups, Various Potato Dishes, Dry Soup Mixes.
- Fresh dairy spreads Fresh dairy desserts and ice cream.
- Cured meats and poultry,
- Pastry and Snacks.
Price Comparison
|
PRODUCT NAME |
1 kg to 49 kg |
50 kg to 249 kg |
250 kg to 1000 kg |
Above 1000 kg |
|
Native Potato Starch |
₹200.00 |
₹ 80 |
₹ 70 |
₹ 65 |
Additional Information:
Potato Powder Flour
-
-
-
- +3
Approx. Rs 115 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 50 Kg |
| Packaging Size | 50g |
| Color | White |
| Packaging Type | Bags |
| Brand | Angel |
| Pack Size | 50 Kgs |
| Shelf Life | 24 MONTHS |
| ASH CONTENT | Max 0.5% |
| MOISTURE CONTENT | Max 20% |
ANGEL- POTATO FLOUR
Potato flour is extensively used in food, chemicals, pharma and other industries. It is regarded for its neutral taste, good clarity and high binding strength.
DESCRIPTION:
Potato starch is made from tubers of Potato. It is a white to off white free flowing powder that can be used as a Thickener, Binder and Stabilizer in Soup, Canned foods, Noodles and Cake Industries. Potato starch a Gluten-Free, Plant based and Vegan product.
A flour-like, gluten free substance produced only from the starch of the potato. It is a very fine powder and can be used with other types of flour for baking. It can also be used as a thickening agent.
KEY FEATURES
· Neutral taste good clarity and transparency,
· High binding strength, long texture
· A low gelatinisation temperature (approx 60 °C) and high swelling power.
· Water binder, Thickener, Anti caking ingredient.
PRODUCT APPLICATION
· Meat industry, Bakeries, Confectionery, Dry blends.
· Bread and Bakery products, Pastry, Specialty Sausages.
· Soups, Sauces, Various Potato Dishes, Dry Soup Mixes.
· Fresh dairy spreads Fresh dairy desserts and ice cream.
· Fruit preparations, Cured meats and poultry
· Pastry and Snacks.
Additional Information:
Corn Starch Powder
-
-
-
- +3
Approx. Rs 60 / KgGet Latest Price
Product BrochureProduct Details:| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Packaging Size | 25 Kg/50 Kg |
| Packaging Type | Bags |
| Brand | Angel |
| Pack Size | 50 Kgs |
ANGEL CORN STARCH
Corn Starch is a cereal starch, which has a low ash and protein content.It has a typical cereal flavour and is widely used for thickening sauces, gravies, puddings,pie fillings and it is also used in paper industry.
DESCRIPTION
Corn starch is a Plant based and Non-GMO fine powder made from corn grain.
Maize Starch is a principal product of processing corn, one of nature’s major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids.
KEY FEATURES
· It has a low ash and protein content.
· It has Uniform Viscosity.
· It can be transformed into a very smooth paste within an hour.
· It has Thickening and moisture retention property.
· It has binding capacity.
PRODUCT APPLICATION
· Baked food
· Confectionaries and Chocolates
· Frozen Foods, Ice Creams and Dairy products
· Honey, Beverages, Preserved Foods and Instant Foods
· Salad dressing, soups, sauces and gravies.
Additional Information:
High Fiber Cassava Flour
-
-
-
- +4
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 25 / 50 Kg |
| Brand | Angel |
| Packaging Type | Bags |
| Usage/Application | Cooking |
| Cuisine | Indian |
| Ingredient Type | Vegetarian |
| Total Fat | Nil |
| Certified Company | HALAL,BRC,FSSAI |
| Shelf Life | 12 months |
| Speciality | Organic |
| Protein | Nil |
| Features | It is highly bio-degradable and causes no harm to the Environment. |
| Minerals | Nil |
| Flour Type | CASAVA FLOUR |
| BULK DENSITY | 0.5 to 0.7 |
| Moisture content | MAX 15% |
| Country of Origin | Made in India |
Casava Starch possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Corn Starch - Corn grain
-
-
-
- +3
Approx. Rs 60 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Brand | Angel |
| Physical State | powder |
| Shelf Life | 12 months |
| package type | Bags |
| package size | 50kg |
| Country of Origin | Made in India |
DESCRIPTION: Corn starch is a Plant based and Non-GMO fine powder made from corn grain.Corn Starch is a cereal starch, which has a low ash and protein content.It has a typical cereal flavour and is widely used for thickening sauces, gravies, puddings,pie fillings and it is also used in paper industry.
Maize Starch is a principal product of processing corn, one of nature’s major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids.
KEY FEATURES
· It has a low ash and protein content.
· It has Uniform Viscosity.
· It can be transformed into a very smooth paste within an hour.
· It has Thickening and moisture retention property.
· It has binding capacity.
PRODUCT APPLICATION
· Baked food
· Confectionaries and Chocolates
· Frozen Foods, Ice Creams and Dairy products
· Honey, Beverages, Preserved Foods and Instant Foods
· Salad dressing, soups, sauces and gravies
Additional Information:
Organic Cassava Flour
-
-
-
- +5
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 25 / 50 |
| Brand | Angel |
| Packaging Type | Bags |
| Usage/Application | Thickener, Baking Industry and Stabilizer |
| Cuisine | Indian |
| Ingredient Type | Vegetarian |
| Certified Company | YES |
| Shelf Life | 12 months |
| Speciality | Organic |
| Features | It is highly bio-degradable and causes no harm to the Environment. Cassava flour contains no fat, pr |
| Country of Origin | Made in India |
Casava Flour possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Cassava flour is a Gluten-free substitute, Keto Diet additive, Plant based, Grain-free and Non-GMO fine powder made from Solar-dried Tapioca roots, that can used as a gluten free substitute for wheat and other flours, as thickener and stabilizer in Baking, Savoury and Snack Industries.Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
- High concentration of starch (dry-matter basis)
Additional Information:
Cassava Root Starch
-
-
-
- +4
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Type | starch powder |
| Usage/Application | Food |
| Speciality | Organic |
| Cuisine | Indian |
| Packaging Size | 25 kg / 50 kg |
| Brand | angel |
| Packaging Type | PP BAG |
| Country of Origin | Made in India |
casava strach possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Tapioca Starch Powder
-
-
-
- +3
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Packaging Size | 25 Kg/50 Kg |
| Physical State | Powder |
| Brand | ANGEL |
| Usage | Industrial |
| Country of Origin | Made in India |
Keeping in mind the various requirements of the customers, we are involved in offering best quality of Tapioca Starch. The offered Tapioca Starch is known for its quality. We are offering this Tapioca Starch at reasonable rates. Tapioca Starch is extensively used as a thickening agent in various foods.
Features:
- Fresh
- Good in quality
- Nutrient rich
Specifications:
| Appearance | White color free flowing powder |
| Viscosity of 2% soln in Redwood No.1 Viscometer@75°C | 46-48 sec |
| Viscosity of 5% soln in brook field No.1 Viscometer in spindle No:1- 60 RPM @850C | 1000-1100 cps |
| Ash Content | 0.3 Max |
| Ph of 10% solution | 5-6 |
| Moisture Content | 13-14% Max |
| Acid Factor | 2.0-3.0 ml |
| Starch Content | 98% |
| Acid Insoluble (Sand and Silica) | 0.10% Max |
| Brightness against (Mgco3) | 95% Min |
| Protein | 0.30% Max |
| Clearness | Negligible dirt and Foreign Matter |
| Fiber | 0.50% Max |
Additional Information:
Potato Starch Powder
-
-
-
- +2
Approx. Rs 115 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 500 Kg |
| Pack Size | 500 g |
| Packaging Type | Bags |
| Color | WHITE TO OFF WHITE COLOUR FINE FREE FLOWING POWDER |
| Brand | Angel |
| BULK DENSITY | 0.8 to 1.0 |
| ASH CONTENT | Max 0.5 % |
| Country of Origin | Made in India |
Description:
Our esteemed clients can avail a large assortment of Potato Starch including Potato Starch Powder. It is commonly used as a thickening agent and a stabilizing agent in different food items such as puddings, custards, soups, sauces, pie fillings and many more. We use the highest grade of raw materials to process this by adhering to set protocols of the domain and offer this at reasonable rates to our clients.
Potato starch is made from tubers of Potato. It is a white to off white free flowing powder that can be used as a Thickener, Binder and Stabilizer in Soup, Canned foods, Noodles and Cake Industries. Potato starch a Gluten-Free, Plant based and Vegan product.
Features:
- Natural and safe
- Vegetarian
- Long storage life
|
S.no. |
Parameters |
Specifications |
|
1. |
Description |
Light creamy to white color fine free flowing powder |
|
2. |
Solubility |
Insoluble in cold water& in alcohol |
|
3. |
pH , 10 % solution ,w/v |
5 to 7 |
|
4. |
Viscosity of 3% solution in Brookfield viscometer LVDV II PRO Model Temp: 800c, Spindle No:3 , RPM : 20 |
2500 to 3500 cPs |
|
5. |
Moisture content, % w/w |
16 % |
|
6. |
Ash content,% w/w on DB |
Max 0.50% |
|
7. |
Bulk density (gm/ml) |
0.65 to 1.0 |
|
8. |
Sieve retention(100 mesh) |
Max 0.5% |
|
9. |
Starch ,% w/w on DB |
Min 95 |
|
10. |
Free Acidity, (ml of 0.1 N NaOH/100 ) |
Max 40.00 |
|
11. |
Sulphur Dioxide , ppm |
Max 80.00 |
Additional Information:
Potato Starch Food Grade
-
-
-
- +8
Approx. Rs 115 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 500 Kg |
| Pack Size | 50 kgs |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Packaging Type | Bags |
| Brand | Angel |
| Country of Origin | Made in India |
POTATO STARCH
Description
A flour-like, gluten free substance produced only from the starch of the potato. It is a very fine powder and can be used with other types of flour for baking. It can also be used as a thickening agent.
Features
- Neutral taste good clarity and transparency,
- High binding strength, long texture
- A low gelatinisation temperature (approx 60 °C) and high swelling power.
- Water binder, Thickener, Anti caking ingredient.
- Bulking ingredient, gluing agent
Application
- Meat industry, Bakeries, Confectionery, Dry blends.
- Bread, Pastry, Specialty Sausages.
- Soups, Various Potato Dishes, Dry Soup Mixes.
- Fresh dairy spreads Fresh dairy desserts and ice cream.
- Cured meats and poultry,
Pastry and Snacks.
Additional Information:
Potato Flour Powder
-
-
-
- +9
Approx. Rs 115 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 50 Kg |
| Cuisine | Indian |
| Ingredient Type | Potato |
| Packaging Type | Bags |
| Brand | Angel |
| Pack Size | 50 Kgs |
| Shelf Life | 24 Months |
| Color | White |
| Country of Origin | Made in India |
Description:
Potato starch is made from tubers of Potato. It is a white to off white free flowing powder that can be used as a Thickener, Binder and Stabilizer in Soup, Canned foods, Noodles and Cake Industries. Potato starch a Gluten-Free, Plant based and Vegan product.
The best quality of Potato Starch as Thickener is offered by us to customers in bulk. The offered Potato Starch as Thickener is extensively used for thickening - it is used mainly for coating meats and vegetables for frying where a crisp surface is desired. Further, the offered products are available at reasonable rates.
Features
• Long lasting service life
• Quality product
• Flawlessly finish
Additional Information:
Maize Starch / Corn Starch For Thickening, Stabilizing And Binding
-
-
-
- +5
Approx. Rs 60 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Pack Size | 1 kg, 25 kg |
| Type | Plant based and Non-GMO |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Physical State | Fine powder |
| Packaging Type | Bags |
| Brand | Angel |
| Country of Origin | Made in India |
Our vast industry experience has enabled us to manufacture and export a wide gamut of Corn Starch such as Maize Starch. It is widely used in modified starch Industries and finds application as a principal ingredient in different food industries. It is therefore used as a thickening agent in sauces, puddings and pie fillings of different varieties. We process this in state-of-the-art facilities and offer it at industry leading rates to our clients.
FEATURES AND BENEFITS*It is highly bio-degradable and causes no harm to the Environment.*Corn starch is a White powder that adds no color to application andblends well with other ingredients.
*It has a bland taste and so will not mask flavors or aromas.*Corn starch contains no fat, protein, fiber, vitamins, or other minerals.
APPLICATIONS:As a Coating medium and Thickener:Corn starch males the best choice for making crispy coatings on fried food. Corn starch can also be used as a thickener in sauces, puddings, gravies, fruit pies, soups. It can form a smooth paste within a short interval of time.
In Beverage Industry:Corn starch is used in the beverage industry as they can be dispersed with much ease in the hydrophilic Medias. The starch can also be used in energy drinks as it contains an ample amount of carbohydrate and thus it is known to be among the energy producing food.
In Baking and Confectionery:
Corn starch is used in confectionery for different purposes such as gelling, thickening, texture stabilizing. It provides a crispy crust. It is also used as flour adjuster and viscosity reducer in biscuits and cakes. It is also used in salad dressings, pastries, and other sweet foods of which it shapes a fundamental ingredient.
In Ice cream Industry:Corn starch provides strength to ice cream cones and a high quality to icecreams.
Additional Information:
Maize Starch/ Corn Starch
-
-
-
- +5
Approx. Rs 60 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 50 Kg |
| Type | Food Grade Starch |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Packaging Size | 25 Kg/50 Kg |
| Packaging Type | Bags |
| Brand | Angel |
| Pack Size | 50 Kgs |
| Country of Origin | Made in India |
Features:
- High adhesiveness
- Remarkable binding properties
- Accurate composition
Specifications:
| Appearance | White colour free flowing powder |
| Viscosity of 2% soln in Redwood No.1 Viscometer@75°C | 32 – 34 Sec |
| pH | 7-May |
| Moisture Content | 11 – 13.5 % Max |
| % Of Sieve Retention (100 Mesh) | 0.2-0.5% |
| % Of Total Ash (On Dry Basis) | 0.3-0.5% |
| Cold Water Solubility% | 0.3-0.4% |
| Starch Content (On Dry Basis) | 95% min |
| Free Acidity (ml of 0-1 NAOH/100gm) | 20-40ml |
| Odour | Odour Less |
| Protein | 0.4-0.5% |
| Fiber | 0.05-0.10% |
| Iron PPM | 30-40 |
Additional Information:
Native Potato Starch
-
-
-
- +1
Approx. Rs 115 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 50 Kg |
| Pack Size | 500 g |
| Packaging Type | bags |
| Color | WHITE TO OFF WHITE COLOUR FINE FREE FLOWING POWDER |
| Brand | angel |
| MOISTURE CONTENT | Max 14% |
| ASH CONTENT | Max 0.5% |
| BULK DENSITY | 0.8 to 1.0 |
ANGEL- POTATOSTARCH
Potato starch is extensively used in food, chemicals, pharma and other industries. It is regarded for its neutral taste, good clarity and high binding strength.
DESCRIPTION
A flour-like, gluten free substance produced only from the starch of the potato. It is a very fine powder and can be used with other types of flour for baking. It can also be used as a thickening agent.Potato starch is made from tubers of Potato. It is a white to off white free flowing powder that can be used as a Thickener, Binder and Stabilizer in Soup, Canned foods, Noodles and Cake Industries. Potato starch a Gluten-Free, Plant based and Vegan product
KEY FEATURES
· Neutral taste good clarity and transparency,
· High binding strength, long texture
· A low gelatinisation temperature (approx 60 °C) and high swelling power.
· Water binder, Thickener, Anti caking ingredient.
PRODUCT APPLICATION
· Meat industry, Bakeries, Confectionery, Dry blends.
· Bread and Bakery products, Pastry, Specialty Sausages.
· Soups, Sauces, Various Potato Dishes, Dry Soup Mixes.
· Fresh dairy spreads Fresh dairy desserts and ice cream.
· Fruit preparations, Cured meats and poultry
· Pastry and Snacks.
Additional Information:
Tapioca Starch
-
-
-
- +3
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 50 Kg |
| Physical State | Powder |
| Brand | ANGEL |
| Packaging Size | 50 Kgs |
| Usage | Industrial |
| ASH CONTENT | MAX 0.5 |
| BULK DENSITY | 0.5 TO 0.7 |
TAPIOCA STARCH
Description
Tapioca starch is a Gluten-free, Grain free, Plant based and Non-GMO fine powder made from Cassava root, that is used as a gluten- free substitute, thickener, stabilizer,and texture enhancer in Pasta,Noodles, Ketchup, Sauce, Vegan products, Baking, Beverage, Dairy, Frozen products and Savoury Industries.
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
Product Specification
Parameter Value
pH, 10 % solution ,w/v 4.5 to 6
Viscosity of 3% solution in
Brookfield viscometer @ 800c 200 to 400CPs
Spindle No. 2, RPM: 100
Moisture content, % w/w 13% max
Ash content, % w/w 0.50% max
Starch, % w/w on DB Min 98
Features
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- High freeze-thaw stability
- High concentration of starch (dry-matter basis)
Application
- Soups, Sauces and Desserts
- Candy, Puddings and Custard Powder
- Sausages, Bread and Noodles
- Gravies and Beverages
- Confectioneries, Biscuits and Sweets
- Adhesive and Glue
-Pharmacy
-Textiles and paper
- Edible Masala Powder and Baby food
Additional Information:
Potato Starch Industrial Grade
-
-
-
- +3
Approx. Rs 115 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 50 Kg |
| Pack Size | 50 Kgs |
| Packaging Type | Bags |
| Color | WHITE TO OFF WHITE COLOUR FINE FREE FLOWING POWDER |
| Brand | Angel |
| ASH CONTENT | MAX 0.5% |
| MOISTURE CONTENT | MAX 14% |
Description:
Potato starch is made from tubers of Potato. It is a white to off white free flowing powder that can be used as a Thickener, Binder and Stabilizer in Soup, Canned foods, Noodles and Cake Industries. Potato starch a Gluten-Free, Plant based and Vegan product.We have gained rich industry experience of manufacturing and exporting a huge array of Potato Starch including Potato Starch – Industrial Grade that is very commonly used for warp sizing as well as printing in textile sector. It is used in pastas, noodles, salad dressings, custards, soups and so forth. We use the finest grade of raw materials to process this and observe rigid standards of quality for flawlessness.
Features:
•Thickening properties
•Improves taste
•Impeccable finish
Specifications: Appearance Pale White Color Fine Powder Ph of 10% solution5-7 %Viscosity (Redwood No.1@ 75º C )Min 32 Sec Moisture Content Max 20%Packing25 Kgs /50 Kgs Net Weight PP Bags with Moisture Proof Liner inside
Additional Information:
Cassava Starch-tapioca starch
-
-
-
- +2
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Type | starch product |
| Usage/Application | Food |
| Cuisine | Indian |
| Brand | Angel |
| Packaging Type | Bags |
| Country of Origin | Made in India |
Casava Starch
Possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer. from for wheat and other flours as thickener and stabilizer in Baking, Savoury and Snack industries Tapioca/Cassava flour is also called as Yuca flour and Manioc flour
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food. Cassava flour is a Gluten-free flour, Keto Diet additive, Plant based, Grain-free and Non-GMO fine powder made from Solar-dried cassava roots, that can used as a gluten free substitute from for wheat and other flours as thickner and stabilizer in Baking, Savoury and Snack industries Tapioca/ Cassava flour is also called as Yuca flour and Manioc flour .
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
- High concentration of starch (dry-matter basis)
Additional Information:
Yuca Starch - fine powder
-
-
-
- +3
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Brand | ANGEL |
| Packaging Type | PP BAG |
| Country of Origin | Made in India |
YUCA STARCH possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION:Tapioca starch is a Gluten-free, Grain free, Plant based and NonGMO fine powder made from Cassava root, that is used as a gluten- free substitute, thickener, stabilizer, and texture enhancer in Pasta,Noodles, Ketchup, Sauce, Vegan products, Baking, Beverage, Dairy, Frozen products and Savoury Industries.
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Gluten Free Cassava Starch
-
-
-
- +3
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Type | starch product |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Packaging Size | 25kg |
| Brand | Angel |
| Packaging Type | Bags |
| Country of Origin | Made in India |
CASSAVA STARCH
Description:
Tapioca starch is a gluten- free, Plant based and Non- GMO fine powder made from Cassava root, that is used as a gluten - free substitute, thickener, stabilizer, and texture enhancer in pasta, Noodles, Ketchup, sauce, vegab products, Banking, Beverage, Dairy, Frozen products and savoury industries.Classic Tapioca starch is a White to off white color fine free flowing powder. It has high pasting power and mostly used as a thickening agent for food items.
Product Specification
Parameter Value
pH, 10 % solution ,w/v 5 TO 7
Viscosity of 3% solution in
Brookfield viscometer @ 800c 200 to 500CPs
Spindle No. 2, RPM: 100
Moisture content, % w/w 13% max
Ash content, % w/w 0.50% max
Starch, % w/w on DB Min 98
Features
- High paste viscosity and
Clarity
- High Pasting property
- Water holding capacity
- Stable viscosity
- Structure stability
Application
- Pills, tablets and other pharmaceutical products
- Binder for sausages and processed meats
- Thickener and stabilizer in fruit pies, soups, puddings, breads, sauces, soy and meat products
- Adhesive and Glue
- Animal feed, Textiles and PaperAdditional Information:
Cassava Root Flour
-
-
-
- +8
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 25 kg pp bag |
| Brand | angel |
| Packaging Type | bag |
| Usage/Application | Cooking |
| Cuisine | Indian |
| Ingredient Type | Vegetarian |
| Country of Origin | Made in India |
casava root flour possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
Cassava flour is a Gluten-free substitute, Keto Diet additive, Plant based, Grain-free and Non-GMO fine powder made from Solar-dried Tapioca roots, that can used as a gluten free substitute for wheat and other flours, as thickener and stabilizer in Baking, Savoury and Snack Industries.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
High Viscosity Tapioca Starch
-
-
-
- +3
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 25kg |
| Form | Powder |
| Packaging Type | Bags |
| Brand | Angel |
| Physical State | powder |
| Shelf Life | 12 months |
| Country of Origin | Made in India |
Tapioca Starch possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION:Tapioca starch is a Gluten-free, Grain free, Plant based and Non-GMO fine powder made from Cassava root, that is used as a gluten- free substitute, thickener, stabilizer, and texture enhancer in Pasta,Noodles, Ketchup, Sauce, Vegan products, Baking, Beverage, Dairy, Frozen products and Savoury Industries.
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Pure Cassava Starch
-
-
-
- +3
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Type | starch product |
| Cuisine | Indian |
| Packaging Size | 25kg |
| Brand | Angel |
| Packaging Type | Bags |
| Country of Origin | Made in India |
Description:
With the assistance of our skilled professionals, we are offering a quality tested array of Cassava Starch for Food Industry in the market. It is easy to use and give excellent performance to the user. Our range of Cassava Starch for Food Industry is available in varied specification and easy to use.
Tapioca starch is a gluten- free, Plant based and Non- GMO fine powder made from Cassava root, that is used as a gluten - free substitute, thickener, stabilizer, and texture enhancer in pasta, Noodles, Ketchup, sauce, vegab products, Banking, Beverage, Dairy, Frozen products and savoury industries.Classic Tapioca starch is a White to off white color fine free flowing powder. It has high pasting power and mostly used as a thickening agent for food items.
Features:
•Low prices
•Good quality
•Safe in use
Specifications:
Appearance White color free flowing powder Viscosity of 2% soln in Redwood No.1 Viscometer@75°C46-48 sec Viscosity of 5% soln in brook field No.1 Viscometer in spindle No:1- 60 RPM @850C1000-1100 cpsAsh Content0.3 MaxPh of 10% solution5-6Moisture Content13-14% MaxAcid Factor2.0-3.0 mlStarch Content98¬id Insoluble (Sand and Silica)0.10% Max Brightness against (Mgco3)95% MinProtein0.30% Max Clearness Negligible dirt and Foreign MatterFiber0.50% Max
Additional Information:
Low Glycemic Cassava Starch
-
-
-
- +3
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Brand | Angel |
| package type | bags |
| package size | 25kg |
| type | powder |
| certifiate company | yes |
| Country of Origin | Made in India |
Description:
Cassava flour is a Gluten-free substitute, Keto Diet additive, Plant based, Grain-free and Non-GMO fine powder made from Solar-dried Tapioca roots, that can used as a gluten free substitute for wheat and other flours, as thickener and stabilizer in Baking, Savoury and Snack Industries.
With the assistance of our skilled professionals, we are offering a quality tested array of Cassava Starch for Food Industry in the market. It is easy to use and give excellent performance to the user.
Our range of Cassava Starch for Food Industry is available in varied specification and easy to use.
Features:
•Low prices
•Good quality
•Safe in use
Specifications:
Appearance White color free flowing powder Viscosity of 2% soln in Redwood No.1 Viscometer@75°C46-48 sec Viscosity of 5% soln in brook field No.1 Viscometer in spindle No:1- 60 RPM @850C1000-1100 cpsAsh Content0.3 MaxPh of 10% solution5-6Moisture Content13-14% MaxAcid Factor2.0-3.0 mlStarch Content98¬id Insoluble (Sand and Silica)0.10% Max Brightness against (Mgco3)95% MinProtein0.30% Max Clearness Negligible dirt and Foreign MatterFiber0.50% Max
Additional Information:
Pure Cassava Flour
-
-
-
- +2
Approx. Rs 80 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 1 kg |
| Brand | Angel |
| Packaging Type | Bags |
| Cuisine | Indian |
| Certified Company | YES |
| Shelf Life | 12 months |
| Country of Origin | Made in India |
Description:
Our range of Cassava Starch for Food Industry is available in varied specification and easy to use.
Cassava flour is a Gluten-free substitute, Keto Diet additive, Plant based, Grain-free and Non-GMO fine powder made from Solar-dried Tapioca roots, that can used as a gluten free substitute for wheat and other flours, as thickener and stabilizer in Baking, Savoury and Snack Industries.With the assistance of our skilled professionals, we are offering a quality tested array of Cassava Starch for Food Industry in the market. It is easy to use and give excellent performance to the user.
Features:
•Low prices
•Good quality
•Safe in use
Specifications:
Appearance White color free flowing powder Viscosity of 2% soln in Redwood No.1 Viscometer@75°C46-48 sec Viscosity of 5% soln in brook field No.1 Viscometer in spindle No:1- 60 RPM @850C1000-1100 cpsAsh Content0.3 MaxPh of 10% solution5-6Moisture Content13-14% MaxAcid Factor2.0-3.0 mlStarch Content98¬id Insoluble (Sand and Silica)0.10% Max Brightness against (Mgco3)95% MinProtein0.30% Max Clearness Negligible dirt and Foreign MatterFiber0.50% Max
Additional Information:
Low Glyceric Cassva Flour
-
-
-
- +3
Approx. Rs 85 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Brand | Angel |
| package type | Bags |
| type | powder |
| certifiate company | yes |
| package size | 25kg |
| Shelf Life | 12 Months |
| Country of Origin | Made in India |
CASSAVA FLOUR
Description:
Tapioca flour is a Gluten-free substitute, Keto Diet additive, Plant based, Grain-free and Non-GMO fine powder made from Solar-dried Tapioca roots, that can used as a gluten free substitute for wheat and other flours, as thickener and stabilizer in Baking, Savoury and Snack Industries.
Product Specification
Parameter Value
pH, 10 % solution ,w/v 5 TO 7
Viscosity of 3% solution in
Brookfield viscometer @ 800c 200 to 500CPs
Spindle No. 2, RPM: 100
Moisture content, % w/w 13% max
Ash content, % w/w 0.50% max
Starch, % w/w on DB Min 98
Features
- High paste viscosity and Clarity
- High Pasting property
- Water holding capacity
- Stable viscosity
- Structure stability
Application
- Pills, tablets and other pharmaceutical products
- Binder for sausages and processed meats
- Thickener and stabilizer in fruit pies, soups, puddings, breads, sauces soy and meat products
- Adhesive and Glue
- Animal feed, Textiles and Paper - Animal feed, Textiles and PaperAdditional Information:
maltodextrin stabilizer - Maltose
Approx. Rs 200 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Packaging Type | bags |
| Packaging Size | 25kg |
| Form | starch |
| Color | white |
| Product Type | powder |
| Flavour | white |
| Brand | angel |
| Country of Origin | Made in India |
"As the quantity of the purchase product increases, its price will decrease."
Maltodextrin is a polysaccharide that is used primarily in foods and beverages as a thickener, sweetener, and/or stabilizer. It is a relatively short-chain polymer (some would call it an oligomer); commercial products contain an average of ≈3 to ≈17 glucose units per chain.
Additional Information:
Corn Starch 7 M Maize Starch Moisture Adjusted To 7%
-
-
-
- +4
Approx. Rs 70 / KgGet Latest Price
Product BrochureProduct Details:| Packaging Size | 25 kg |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Brand | Angel starch |
| Packaging Type | Available in 25/50 Kgs net weight PP bags with moisture proof liner inside. |
| Country of Origin | Made in India |
Corn starch is a Plant based and Non-GMO fine powder made from corn grain.
1. It is highly bio-degradable and causes no harm to the Environment.
2. Corn starch is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
3. Corn starch contains no fat, protein, fiber, vitamins, or other minerals.
APPLICATIONS:
As a Coating medium and Thickener:
Corn starch males the best choice for making crispy coatings on fried food. Corn starch can also be used as a thickener in sauces, puddings, gravies, fruit pies, soups. It can form a smooth paste within a short interval of time.
In Beverage Industry:
Corn starch is used in the beverage industry as they can be dispersed with much ease in the hydrophilic Medias. The starch can also be used in energy drinks as it contains an ample amount of carbohydrate and thus it is known to be among the energy producing food.
In Baking and Confectionery:
Corn starch is used in confectionery for different purposes such as gelling, thickening, texture stabilizing. It provides a crispy crust. It is also used as flour adjuster and viscosity reducer in biscuits and cakes. It is also used in salad dressings, pastries, and other sweet foods of which it shapes a fundamental ingredient.
In Ice cream Industry:
Corn starch provides strength to ice cream cones and a high quality to ice creams.
Available in 25/50 Kgs net weight PP bags with moisture proof liner
inside.
Modified Starch E1422 Acetylated Distarch Adipate Maize Starch FlaMas- MS
-
-
-
- +6
Approx. Rs 80 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Usage/Application | "Ketchup, Tomato sauce, Chilli Sauce, Soy Sauce, Chocolate sauce, Canned foods, Fruit pulp |
| Form | Powder |
| Packaging Type | Available in 25 Kgs net weight paper bags with moisture proof liner inside. |
| Grade Standard | Food grade |
| Physical State | Fine powder |
| Shelf Life | 12 months |
| Storage Instruction | Exhibits excellent stability when stored under cool and dry ventilated place. Avoid direct sun light |
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry. It is highly bio-degradable and causes no harm to the Environment. FLAMAS-MS is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas. FLAMAS-MS contains no fat, protein, fiber, vitamins, or other minerals. "APPLICATIONS:
As a Thickener and Stabilizer: It can be used in foods as a Bulking agent, Binder, Thickener and Stabilizer. Gives medium smooth thickness & texture to the products like Ketchup, Chilli Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.
For Shear Applications :
FLAMAS- MS has process tolerance, it is resistant to medium heat and shear. It has medium resistance against acids, sugar, salt and freeze/thaw stability. It adds luster to the products, making them more appealing. The starch can be used in manufacturing of many food products like baby foods, confectionery, Jelly type sweets, Iced lollies, wine gums, yogurts, fruit-flavored fillings and batter mixes to egg white mix."
Additional Information:
Modified Starch Acid Treated Starch E1401 Maize Starch Used As Texture Improviser Whitrin-F
-
-
-
- +6
Approx. Rs 70 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Usage/Application | Confectionaries, Jellies and candies, Bakery products |
| Form | Powder |
| Packaging Type | Available in 25 Kgs net weight paper bags with moisture proof liner inside. |
| Grade Standard | Food grade |
| Physical State | fine powder |
| Shelf Life | 12 months |
| Storage Instruction | Exhibits excellent stability when stored under cool and dry ventilated place. Avoid direct sun light |
"WHITRIN-F is Maize starch based Thin boiling Starch, Vegan, Plant-based, Non-GMO starch used as Emulsifier, Binder, and Texture improviser. WHITRIN-F has low and uniform viscosity, which does notchange much with temperature during cooking. WHITRIN-F can be cooked with sweeteners and water to low moisture content without becoming too viscous. It is used in Confectionary products, Jellies, Candies, soft sweets, colloid jelly, starch jelly, toffee/milk candy, inflatable marshmallow, nougat." "1. WHITRIN-F is a low viscosity acid treated starch which is used as Binding and emulsifying agent.
2. WHITRIN-F is used as Texture improviser and low viscosity starch.
3. WHITRIN-F is highly bio-degradable and causes no harm to the Environment.
4. WHITRIN-F is a White powder that adds no color to application and blends well with other ingredients.
5. It has a bland taste and so will not mask flavors or aromas.
6. WHITRIN-F contains no fat, protein, fiber, vitamins, or other minerals" "APPLICATIONS
IN CONFECTIONARIES:
WHITRIN-F is a thin boiling starch. It provides low viscosity during cooking. This low hot paste allows high-solids confectionery products to be easily deposited. The transparency nature of WHITRIN-F will increase the glossiness of the product. The coating of WHITRIN-F in food products provides protection, prevents crystallization of sugars reduces oil and fat migrations. WHITRIN-F products can be cooked with sweeteners and water to low moisture content without becoming too viscous.
IN JELLIES AND CANDIES:
WHITRIN-F has low gelatinization temperature which makes it so easy to cook .It has high gel properties which will improve the Malleability of the product. High viscosity and water retention properties will prevent from shrinking and out of shape.
WHITRIN-F has high resistance to high temperature cooking and to the machine shearing which makes it mellow and not stick teeth and increase chewiness.
WHITRIN-F plays a part in softing the hardness of the candies. It will produce good plump and can fulfil the tastes and form of candies.
IN BAKERY:
WHITRIN-F will increase the crispiness of the product and act as excellent binding and Stabilizing agent. It aids to the increase of glossiness and sugar reduction."
Additional Information:
Modified Starch E 1422 - Acetylated Distarch Adipate Tapioca Starch Pre-cooked Cold Water Soluble
-
-
-
- +6
Approx. Rs 155 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Usage/Application | Ketchup, Chili Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods,Gravies, Yoghurt, Jelly |
| Form | Powder |
| Packaging Type | Available in 25 Kgs net weight paper bags with moisture proof liner inside. |
| Grade Standard | Food grade |
| Physical State | Fine powder |
| Shelf Life | 12 months |
| Storage Instruction | Exhibits excellent stability when stored under cool and dry ventilated place. Avoid direct sun ligh |
| Country of Origin | Made in India |
FLAMAS – TS 10300 is Tapioca starch based Acetylated distarch adipate (E-1422) with improved Process tolerance. It is Vegan, Gluten-Free and Plant-based and Non-GMO. It can be used as a Thickener, Emulsifier, Binder and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
FEATURES AND BENEFITS
*It is highly bio-degradable and causes no harm to the Environment.
*FLAMAS- TS 10300 is a White powder that adds no color to application and blends well with other ingredients.
*It has a bland taste and so will not mask flavors or aromas.
*FLAMAS- TS 10300 contains no fat, protein, fiber, vitamins, or other minerals.
DOSAGE
Use 2.5 to 5% FLAMAS-TS 10300 of total batch size. For excellent results, use 10% FLAMAS – TS 10300 of total batch size.
APPLICATIONS
As a Thickener and Stabilizer:
It can be used in foods as a bulking agent and stabilizer. Gives medium smooth thickness & texture to the products like Ketchup, Chili Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.
For Shear Applications :
Has high process tolerance, it is resistant to high heat and shear. It has high resistance against acids, sugar, salt and excellent freeze/thaw stability. It adds luster to the products, making them more appealing.
For Gluten-Free Products:
It can be used as a Gluten-Free substitute in various foods including baby foods, confectionery, jelly type sweets, iced lollies, wine gums, yogurts, fruitflavored fillings and batter mixes to egg white mix
Additional Information:
Stabiflo-Wm-Hv60T-Cws Waxy Maize Based Pregelatinized Hydroxypropyl Distarch Phosphate (E-1442)
-
-
-
- +2
Approx. Rs 295 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Type | Starch |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Packaging Type | Plastic Bag |
| Cuisine | Indian |
| Shelf Life | 12 months |
| Storage Instruction | Available in 25 Kgs net weight paper bags with moisture proof liner inside. |
| Country of Origin | Made in India |
STABIFLO-WM-HV60T-CWS is a Waxy maize based Pregelatinized Hydroxypropyl Distarch Phosphate (E-1442).
It is Vegan, Gluten-Free and Plant-based.
STABIFLO-WM-HV60TCWS has a high process tolerance, excellent freeze-thaw stability, thickening properties, higher water holding capacity and emulsification properties.
It is a highly versatile starch and recommended for use in alkaline conditions, high pH foods and also in foods containing acid. STABIFLO-WM-HV60TCWS has excellent cold temperature stability and provides a smooth, creamy texture.
Applications:
It is widely used in Dairy products, Yoghurt, Cream products, Mayonnaise, Canned products, aseptically processed foods, cream based sauces, puddings, Frozen foods, Ice cream,pie fillings, Fruit fillings, Glazes, gravies, etc.,
Additional Information:
Modified starch STABIFLO-TS-HV60 Tapioca based Hydroxypropyl Distarch Phosphate (E-1442)
-
-
-
- +2
Approx. Rs 155 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Usage/Application | Dairy products, Yoghurt, Cream products, Mayonnaise, Ice creams, Canned products |
| Form | Powder |
| Packaging Type | Available in 25 Kgs net weight paper bags with moisture proof liner inside. |
| Grade Standard | Food grade |
| Physical State | Powder |
| Shelf Life | 12 months |
| Storage Instruction | Exhibits excellent stability when stored under cool and dry ventilated place. Avoid direct sun light |
STABIFLO-TS-HV60 is a Tapioca based Hydroxypropyl Distarch Phosphate (E-1442). It is Vegan, Gluten-Free and Plant-based. STABIFLO-TS-HV60 have a high process tolerance, excellent freeze-thaw stability, thickening properties, higher water holding capacity and emulsification properties. It is a highly versatile starch and recommended for use in alkaline conditions, high pH foods and also in foods containing acid. STABIFLO-TS-HV60 has excellent cold temperature stability and provides a smooth, creamy texture.
Applications:
It is widely used in Fruit fillings, Glazes, Dairy products, Yoghurt, Cream products, Mayonnaise, Ice creams, Canned products, aseptically processed foods, cream based sauces, puddings, Frozen foods, Custards, pie fillings, gravies, Processed meat products, sausage, meat balls, etc.,
Additional Information:
Modified Starch Food Grade FloTexa-TS-57900 E1440 (Hydroxypropyl Starch)
-
-
-
- +2
Approx. Rs 155 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Usage/Application | dairy products, Instant products, sauces, syrups, bakery fillings, pie fillings, fabricated snacks |
| Form | Powder |
| Packaging Type | Available in 25 Kgs net weight paper bags with moisture proof liner inside. |
| Grade Standard | Food grade |
| Physical State | Powder |
| Shelf Life | 12 months |
| Storage Instruction | Exhibits excellent stability when stored under cool and dry ventilated place. Avoid direct sun light |
FloTexa – TS-57900 is a Tapioca based Hydroxypropyl Starch (E1440). It is Vegan, Gluten-Free, Non – GMO and Plant-based. FloTexa – TS-57900 has improved thickening properties, enhanced stability to processing and storage conditions. It is also characterized by excellent texture enhancing properties and freeze-thaw stability. It has better stability in alkaline conditions and provides better clarity and shine to the product.
Applications:
It is widely used in bakery products, bread, cake, Instant bakery premixes, dairy products, Instant products, sauces, syrups, bakery fillings, pie fillings, fabricated snacks, baked crackers, frozen foods, etc.,
Additional Information:
Modified Starch Food Grade FLAMAS - TS 06750 E1422 (ACETYLATED DISTARCH ADIPATE)
-
-
-
- +5
Approx. Rs 140 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Usage/Application | Sauce, Ketchup, Baby foods, Yogurt and Baking Industry. |
| Form | Powder |
| Packaging Type | Available in 25/50 Kgs net weight PP bags with moisture proof liner inside. |
| Grade Standard | Food grade |
| Physical State | powder |
| Shelf Life | 12 months |
| Storage Instruction | Exhibits excellent stability when stored under cool and dry ventilated place. Avoid direct sun light |
FLAMAS – TS 06750 is a Tapioca starch based Acetylated distarch adipate (E-1422) with improved Process tolerance. It is Vegan, Gluten-Free and Plant-based and Non-GMO. It can be used as a Thickener, Emulsifier, Binder and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry
Additional Information:
Modified Starch Food Grade FlaMas TS CWS -E-1422 -TAPIOCA PREGEL STARCH ACETYLATED DISTARCH ADIPATE
-
-
-
- +1
Approx. Rs 150 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Usage/Application | Fruit Sauce, Ketchup, infant's foods, Yogurt and Baking Industry. |
| Form | Powder |
| Packaging Type | Available in 25 Kgs net weight paper bags with moisture proof liner inside. |
| Grade Standard | Food grade |
| Physical State | Powder |
| Shelf Life | 12 Months |
| Storage Instruction | Exhibits excellent stability when stored under cool and dry ventilated place. Avoid direct sun ligh |
FlaMas TS CWS -E1422-TAPIOCA PREGEL STARCH is a Acetylated Distarch adiphate- Pregelatinized tapioca starch which is a Vegan, Plant-based, Gluten free and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Fruit Sauce, Ketchup, infant’s foods, Yogurt and Baking Industry.
Additional Information:
Modified Starch Food Grade FlaMas TS CWS 10600 E1422 - ACETYLATED DISTARCH ADIPATE
-
-
-
- +1
Approx. Rs 225 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Usage/Application | Fruit Sauce, Ketchup, infant's foods, Yogurt and Baking Industry |
| Form | Powder |
| Packaging Type | Available in 25 Kgs net weight paper bags with moisture proof liner inside. |
| Grade Standard | Food grade |
| Physical State | powder |
| Shelf Life | 12 months |
| Storage Instruction | Exhibits excellent stability when stored under cool and dry ventilated place. Avoid direct sun ligh |
FlaMas TS CWS 10600 is an Acetylated Distarch adiphatePregelatinized tapioca starch which is a Vegan, Plant-based, Gluten free and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as an excellent Thickener, Binder, Emulsifier and Stabilizing agent in Fruit Sauce, Ketchup, infant’s foods, Yogurt and Baking Industry
Additional Information:
Modified Starch Food Grade ANGEL RS 3700 TS CWS E1413 (PHOSPHATED DISTARCH PHOSPHATE)
-
-
-
- +2
Approx. Rs 140 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Size | 25 kg |
| Usage/Application | RTE cereals,snacks, pasta/ noodles, baked goods, and fried foods |
| Form | Powder |
| Packaging Type | Available in 25 Kgs net weight paper bags with moisture proof liner inside. |
| Grade Standard | Food grade |
| Physical State | Powder |
| Shelf Life | 12 months |
| Storage Instruction | Exhibits excellent stability when stored under cool and dry ventilated place. Avoid direct sunlight |
ANGEL RS 3700 TS CWS is a Cold Water Soluble, Chemically modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Cross-linking containing phosphodiester cross-links within and between starch molecules. Angel RS 3700 TS CWS is a Pregelatinized Resistant Starch type 4 (RS 4) enhancing the fiber content of the food products and reducing calorific intake. Angel Rs 3700 TS is not digested in small intenstine and exhibits a level a slow digestibility and slow release fo glucose.
Additional Information:
Clean Label Starch Cold Water Soluble Tapioca Starch (PreGel Starch)
-
-
-
- +6
Approx. Rs 130 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Type | Clean Label Starch |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Packaging Size | 25 Kg / 50 Kg |
| Brand | CWS TS |
| Packaging Type | Paper Bags |
| Cold Water Solubility | Yes |
| Country of Origin | Made in India |
CWS-TS is a Tapioca based pregelatinized starch. It is gluten free, grain free, Plant based and Non GMO fine powder made from Cassava root, which is soluble in cold water and has a very good binding strength. CWS-TS is a Perfect additive for coating the nuts and snacks. CWS-TS also acts as Stabilizing agent in cream fillings, sauces, soup mixes, gravies, pasty creams and other food product industries.
Additional Information:
White Dextrin for Ready To Cook (RTC) bakery premix
-
-
-
- +6
Approx. Rs 80 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 1000 Kg |
| Packaging Type | 25 kg |
| Packaging Size | 50 Kg |
| Grade Standard | Chemical |
| Strength | High |
| Country of Origin | Made in India |
White Dextrin is a Gluten-free flour, Plant based, Grain-free and Non-GMO fine powder made by partial hydrolysis of starch. It has lesscomplex and smaller glucose units thus increasing the stability andfermentability of the product. White dextrin can be used as Extender, Glozing agent, Encapsulants in powder foods, Bakery products, etc.,
FEATURES AND BENEFITS: White dextrin is a white powder which imparts no color and flavor to the final product It also has excellent dispersibility which enhances the solubility and eases the mixing of all ingredients White dextrin is bio-degradable and cause no harm to the environment
STORAGEMaintains excellent stability when stored in cool and dry ventilated area. Avoid direct sun light.
BEST BEFORE DATENine months from the date of manufacturing.
APPLICATIONS:Powder Foods:White dextrin can be used as extender and a glozing agent for production of powder foods (Spray dried flavors and colours) and rice cakes respectively
In Baking Industry:White dextrin is used in bakery products such as cakes, glazes and fillings. It is also used in RTC cake mixes. It provides resistance to surface crack during baking and also provide resistance to weeping during transportation and distribution.
As Encapsulants:White dextrin can be used as encapsulants for food colors and flavors. It provides good resistance to oxidation and increases the stability of the encapsulated powder.
Additional Information:
Maize Starch Powder Cornstarch
Approx. Rs 60 / KgGet Latest Price
Product Details:| Packaging Size | 25 kg |
| Type | Maize starch food grade |
| Usage/Application | Food |
| Packaging Type | Plastic Bag |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Shelf Life | 24 months |
| Storage Instruction | Cool and dry place |
| Brand | Angel starch |
| Shape | Fine powder |
| Physical State | Powder |
| Moisture content | upto 10% |
| Country of Origin | Made in India |
Corn starch is a Plant based and Non-GMO fine powder made from corn grain.
1. It is highly bio-degradable and causes no harm to the Environment.
2. Corn starch is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
3. Corn starch contains no fat, protein, fiber, vitamins, or other minerals.
APPLICATIONS:
As a Coating medium and Thickener:
Corn starch males the best choice for making crispy coatings on fried food. Corn starch can also be used as a thickener in sauces, puddings, gravies, fruit pies, soups. It can form a smooth paste within a short interval of time.
In Beverage Industry:
Corn starch is used in the beverage industry as they can be dispersed with much ease in the hydrophilic Medias. The starch can also be used in energy drinks as it contains an ample amount of carbohydrate and thus it is known to be among the energy producing food.
In Baking and Confectionery:
Corn starch is used in confectionery for different purposes such as gelling, thickening, texture stabilizing. It provides a crispy crust. It is also used as flour adjuster and viscosity reducer in biscuits and cakes. It is also used in salad dressings, pastries, and other sweet foods of which it shapes a fundamental ingredient.
In Ice cream Industry:
Corn starch provides strength to ice cream cones and a high quality to ice creams.
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
- »
Explore More Products
Angel Starch And Food Private Limited
Erode - 638009, Tamil Nadu, India
© Angel Starch And Food Private Limited. All Rights Reserved (Terms of Use)
Developed and Managed by IndiaMART InterMESH Limited