Periyar Nagar West, Opp To Periyar Nagar Arch, Erode, Tamil Nadu
GST No. 33AAICA3758N1ZB
Starch For Food
Our range of products include manioc flour / tapioca flour / yuca flour, tapioca starch food grade, yuca flour, gluten free all purpose flour, yuca root flour and yuca root starch.Manioc Flour / Tapioca Flour / Yuca Flour
-
-
-
- +6
Approx. Rs 54 / KgGet Latest Price
Product BrochureProduct Details:| Packaging Type | bags |
| Country of Origin | Made in India |
| Packaging Size | 25kgs |
| Brand | angel |
| Shelf Life | 12 months |
| certificate company | yes |
Tapioca Starch possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Tapioca Starch Food Grade
-
-
-
- +3
Approx. Rs 54 / KgGet Latest Price
Product BrochureProduct Details:| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Physical State | Powder |
| Brand | Angel |
| Packaging Size | 25 KG |
| Usage | Industrial |
| Packaging Type | Bags |
| Country of Origin | Made in India |
We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.
Features:
- Natural and vegetarian
- Precise composition
- Impeccable finish
Specifications:
| Appearance | White color free flowing powder |
| Viscosity of 2% soln in Redwood No.1 Viscometer@75°C | 46-48 sec |
| Viscosity of 5% soln in brook field No.1 Viscometer in spindle No:1- 60 RPM @850C | 1000-1100 cps |
| Ash Content | 0.3 MAX |
| Ph of 10% solution | 6-May |
| Moisture Content | 13-14% Max |
| Acid Factor | 2.0-3.0 ml |
| Starch Content | 95% MIN |
| Acid Insoluble (Sand and Silica) | 0.10% MAX |
| Brightness against (Mgco3) | 95% MIN |
Additional Information:
Yuca Flour
Approx. Rs 54 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Brand | angel |
| Physical State | powder |
| Country of Origin | Made in India |
| packing type | pp bag |
| packing size | 25kg /50 kg |
| uesage | food |
Pregel starch is a fine white powder. It provides product with viscosity without the need for cooking on high temperatures, which means that the food manufacturer does not need to precook the starch. Pre-gelatinized starches retain most of the functional properties and viscosity of the original base material.
Features:
- High Paste formation in cold water
- Water holding capacity is high at low temperature
- High Pasting property
- Viscosity is stable
- Excellent thickening characteristics
- Excellent solution stability with high flow and spread properties
Yuca Root Flour
- Baking Industry
- Beverages, meats and dairy products
- Confectioneries for gelling, thickening, texture stabilizing
- Foam strengthening and crystal growth control in food products
- For adhesion, film foaming and glazing
Additional Information:
gluten free all purpose flour
Approx. Rs 62 / KgGet Latest Price
Product Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 25kg |
| Speciality | Gluten Free |
| Brand | angel |
| Packaging Type | bags |
| Cuisine | Indian |
| Ingredient Type | Vegetarian |
| Usage/Application | Cooking |
| Certified Company | yes |
| Shelf Life | 12 months |
| Country of Origin | Made in India |
This gluten free flour mix is made with garbanzo bean flour, potato starch, whole grain white sorghum flour, tapioca flour and fava bean flour.
Additional Information:
Yuca Root Flour
Approx. Rs 54 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 250 Kg |
| Type | starch powder |
| Ingredient Type | Powder |
| Usage/Application | Food |
| Speciality | Organic |
| Cuisine | Indian |
| Form | Powder |
| Packaging Size | 25 kg / 50 kg |
| Packaging Type | HDPE BAG |
| Country of Origin | Made in India |
Description:
Pregel starch is a fine white powder. It provides product with viscosity without the need for cooking on high temperatures, which means that the food manufacturer does not need to precook the starch. Pre-gelatinized starches retain most of the functional properties and viscosity of the original base material.
Features:
- High Paste formation in cold water
- Water holding capacity is high at low temperature
- High Pasting property
- Viscosity is stable
- Excellent thickening characteristics
- Excellent solution stability with high flow and spread properties
yuca root flour
- Baking Industry
- Beverages, meats and dairy products
- Confectioneries for gelling, thickening, texture stabilizing
- Foam strengthening and crystal growth control in food products
- For adhesion, film foaming and glazing
Additional Information:
Yuca Root Starch
Approx. Rs 54 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Usage/Application | food |
| Packaging Size | 25 kg /pp bag |
| Form | Powder |
| Packaging Type | bag |
| Brand | angel |
| Color | white |
| Grade Standard | food grade |
| Physical State | powder |
| Shelf Life | 12 months |
| Country of Origin | Made in India |
Description:
Pregel starch is a fine white powder. It provides product with viscosity without the need for cooking on high temperatures, which means that the food manufacturer does not need to precook the starch. Pre-gelatinized starches retain most of the functional properties and viscosity of the original base material.
Features:
- High Paste formation in cold water
- Water holding capacity is high at low temperature
- High Pasting property
- Viscosity is stable
- Excellent thickening characteristics
- Excellent solution stability with high flow and spread properties
Applications:
- Baking Industry
- Beverages, meats and dairy products
- Confectioneries for gelling, thickening, texture stabilizing
- Foam strengthening and crystal growth control in food products
- For adhesion, film foaming and glazing
Additional Information:
Brazilian Arrowroot Flour
Approx. Rs 54 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Usage/Application | food |
| Packaging Size | 25 kg /pp bag |
| Form | Powder |
| Packaging Type | bag |
| Brand | angel |
| Color | white |
| Physical State | powder |
| Country of Origin | Made in India |
Brazilian Arrowroot flour possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Brazilian Arrowroot strach
Approx. Rs 54 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Usage/Application | food |
| Packaging Size | 25 kg /pp bag |
| Form | Powder |
| Packaging Type | bag |
| Brand | angel |
| Color | white |
| Physical State | powder |
| Shelf Life | 12 months |
| Country of Origin | Made in India |
Brazilian Arrowroot strach possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Gluten Free Flour
Approx. Rs 54 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 25kg |
| Brand | Angel |
| Packaging Type | Bags |
| Cuisine | Indian |
| Certified Company | YES |
| Shelf Life | 12 months |
| Country of Origin | Made in India |
GLUTEN FREE FLOUR possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Gluten Free Bakery Premix
Approx. Rs 54 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 25kg |
| Brand | Angel |
| Packaging Type | Bags |
| Cuisine | Indian |
| Certified Company | YES |
| Shelf Life | 12 months |
| Country of Origin | Made in India |
Tapioca Starch possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Starch For Thickening
Approx. Rs 60 / KgGet Latest Price
Product Details:| Minimum Order Quantity | 50 Kg |
| Type | Thickener |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Thai |
| Packaging Size | 25 kg / 50 kg |
| Brand | Angel |
| Color | White |
| Country of Origin | Made in India |
| Form | Powder |
We are the leading supplier of Starch for Puddingsmade available to our clients at competitive prices.
Angel Maltrin (high Maltose Corn Syrup)
High Maltose Syrup Is a colorless, odourless, viscous sweet syrup.
Features
Moisture and texture control in soft / hard confectionery
Moisture retention and color control in the final product
Control of fermentation via balanced ferment able sugar spectrum
Control of softness and freezing characteristics
No crystallization less hygroscopic product Viscosity and osmotic profiles, sweetness control.
Specification
Parameters | HMCS-A | HMCS-B |
Dry Solids | 80-82% | 80-82% |
Dextrose Equivalent | 45-49% | 52-53% |
Sulphated Ash | 0.30% (max) | 0.30% (max) |
pH(50% Soln) | 4.8-5.5 | 4.8-5.5 |
Sugar Profile DP1 | 2-6% | 10% (max) |
DP2 | 45-50% | 52% (max) |
Additional Information:
Pregel Starch For Food Coating Starch
Approx. Rs 95 / KilogramGet Latest Price
Product Details:| Minimum Order Quantity | 50 Kilogram |
| Speciality | Cold Water soluble |
| Cuisine | Indian |
| Brand | Angel |
| Color | White |
| Packaging Type | Bag |
| Application | Industrial |
PREGEL STARCH is a fine white powder. It provides product with viscosity without the need for cooking on high temperatures, which means that the food manufacturer does not need to precook the starch. Pre-gelatinized starches retain most of the functional properties and viscosity of the original base material.
Features
High Paste formation in cold water
Water holding capacity is high at low temperature
High Pasting property
Viscosity is stable
Excellent thickening characteristics
Excellent solution stability with high flow and spread properties
Application
Baking Industry
Beverages, meats and dairy products
Confectioneries for gelling, thickening, texture stabilizing
Foam strengthening and crystal growth control in food products
For adhesion, film foaming and glazing
Additional Information:
Manihot Esculenta Starch Powder
Approx. Rs 54 / KgGet Latest Price
Product Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 25kg |
| Packaging Type | Bags |
| Brand | Angel |
| Country of Origin | Made in India |
| Shelf Life | 12 Months |
| Type | Starch product |
| certificate company | Yes |
Keeping in mind the various requirements of the customers, we are involved in offering best quality of Tapioca Starch. The offered Tapioca Starch is known for its quality. We are offering this Tapioca Starch at reasonable rates. Tapioca Starch is extensively used as a thickening agent in various foods.
Features:
- Fresh
- Good in quality
- Nutrient rich
Specifications:
| Appearance | White color free flowing powder |
| Viscosity of 2% soln in Redwood No.1 Viscometer@75°C | 46-48 sec |
| Viscosity of 5% soln in brook field No.1 Viscometer in spindle No:1- 60 RPM @850C | 1000-1100 cps |
| Ash Content | 0.3 Max |
| Ph of 10% solution | 5-6 |
| Moisture Content | 13-14% Max |
| Acid Factor | 2.0-3.0 ml |
| Starch Content | 98% |
| Acid Insoluble (Sand and Silica) | 0.10% Max |
| Brightness against (Mgco3) | 95% Min |
| Protein | 0.30% Max |
| Clearness | Negligible dirt and Foreign Matter |
| Fiber | 0.50% Max |
Additional Information:
Cassava Starch
Approx. Rs 59 / KilogramGet Latest Price
Product Details:| Minimum Order Quantity | 50 Kilogram |
| Type | Food Grade Starch |
| Usage/Application | Food |
| Speciality | Gluten Free |
| Cuisine | Indian |
| Packaging Size | 25 kg pp bag |
| Packaging Type | Bags |
| Brand | Angel |
| Pack Size | 50Kgs |
With the assistance of our skilled professionals, we are offering a quality tested array of Cassava Starch for Food Industry in the market. It is easy to use and give excellent performance to the user. Our range of Cassava Starch for Food Industry is available in varied specification and easy to use.
Features:
•Low prices
•Good quality
•Safe in use
Specifications:
Appearance White color free flowing powder Viscosity of 2% soln in Redwood No.1 Viscometer@75°C46-48 sec Viscosity of 5% soln in brook field No.1 Viscometer in spindle No:1- 60 RPM @850C1000-1100 cpsAsh Content0.3 MaxPh of 10% solution5-6Moisture Content13-14% MaxAcid Factor2.0-3.0 mlStarch Content98¬id Insoluble (Sand and Silica)0.10% Max Brightness against (Mgco3)95% MinProtein0.30% Max Clearness Negligible dirt and Foreign MatterFiber0.50% Max
Additional Information:
Gluten Free Bread Premix
Approx. Rs 112 / KgGet Latest Price
Product Details:| Minimum Order Quantity | 25 Kg |
| Country of Origin | Made in India |
| Shelf Life | 12 months |
| certificate company | yes |
| package size | 25kg |
| brand | angel |
| package type | bags |
Tapioca Starch possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Gluten Free Bread Flour
Approx. Rs 59 / KgGet Latest Price
Product Details:| Minimum Order Quantity | 25 Kg |
| Packaging Size | 25 kg pp bag |
| Brand | angel |
| Packaging Type | bag |
| Ingredient Type | Vegetarian |
| Cuisine | Indian |
| Country of Origin | Made in India |
Tapioca Starch possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
- High level of purity, High paste viscosity and clarity
- Excellent thickening characteristics
- A Gluten free starch
- A neutral (bland) taste
- Desirable high binding and long textural characteristics
- High freeze-thaw stability
· High concentration of starch (dry-matter basis)
Additional Information:
Food Seasoning
Approx. Rs 340 / KgGet Latest Price
Product BrochureProduct Details:| Minimum Order Quantity | 50 Kg |
| Usage/Application | Seasonings |
| Packaging Size | 50/100 gm |
| Packaging Type | Packets |
| Form | Powder |
| Brand | Foodix |
| Country of Origin | Made in India |
Seasoning for all foods
- Foodix tastemaker biryani masala seasoning can be added to a variety of foods like fried rice, biryani, noodles to deliver distinctive flavor and texture and provide robust taste in the foods. Add the tastemaker fried rice masala of the pack to the fried vegetables. Add 1 kg of cooked rice/ noodles/ pasta / vermicelli and cook for two minutes in medium flame.
- Foodix veg/ chicken biryani masala contains no added chemicals.no added preservatives and no added taste enhancers like MSG (Monosodium Glutamate). Add delicious taste to everyday cooked food. Foodix tastemaker fried rice mix is a signature masala to add magical flavour in your everyday food.
- Stir fry vegetables (Onion, Carrot, Beans , Cabbage)in oil of your choice. Add the biryani masala of this pack to the fried vegetables. Your delicious dish is ready to relish! Fried rice mix can be used as seasonings or marinades for fresh vegetables and fruits.
- Fried rice masala can be used as seasoning for popcorn, nachos and all fried chips. With an extraordinary blend of flavorful spices, Foodix's tastemaker biryani masala makes everything taste great. Everyday food comes more yummier & tastier.
- Naturally pure, 100% Vegetarian noodles masala powder. A fortified Foodix taste enhancer fried rice mix that can be used across different cuisines in India. It is unique & efficiently enhances the taste inherent in the food ingredients already present.
Additional Information:
Explore More Products
Angel Starch And Food Private Limited
Erode - 638009, Tamil Nadu, India
© Angel Starch And Food Private Limited. All Rights Reserved (Terms of Use)
Developed and Managed by IndiaMART InterMESH Limited