Corn Starch

Approx. Rs 140 / KgGet Latest Price

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Texturamyl-6M – Clean Label Starch is a native, clean-label tapioca starch designed for natural food applications requiring moderate thickening, smooth texture, and a neutral flavor profile. It provides excellent viscosity, clarity, and mouthfeel, making it ideal for use in soups, sauces, dairy products, and baby foods. Free from chemical modification, additives, or preservatives, Texturamyl-6M aligns with clean-label trends and is suitable for non-GMO, gluten-free, and natural product formulations.

Approx. Rs 190 / KgGet Latest Price

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ClaTap- Prima 600 WMT is a Clean label functional native Waxy maize starch. ClaTap- Prima 600 WMT is a Vegan and Gluten-free starch. It is characterized by very good freeze/thaw stability and tolerance to low temperature storage conditions making it particularly well suited for frozen and refrigerated food products. ClaTap- Prima 600 WMT is often used in frozen and refrigerated entrees, shelf stable soups or desserts, dairy products, and fruit preparations. It is designed as thickener and stabilising agent for water-based food systems.

Approx. Rs 180 / KgGet Latest Price

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SF CSTS 12 is a physically modified Clean Label, Gluten-free flour, Plant based, Grain-free and Non-GMO starch. It has improved viscosity and better stabilizing properties. SF CSTS 12 is mainly used for Gluten free baking solutions, healthy bakery products, traditional bakery products, gluten free extruded products, etc.,

Approx. Rs 190 / KgGet Latest Price

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Texturasol D500 is a Gluten-Free, Non-GMO, Vegan, Allergen free and Clean label Potato-based texturizer. Texturasol D500 acts as an excellent texturizer, mouthfeel enhancer, emulsifier, stabilizer and gelling agent. Texturasol D500 enhances the appearance of the product, provides smooth mouthfeel and improved spoonability and melting properties. Texturasol D500 acts as a replacement for hydrocolloids and other E-number based additives in Vegan formulations without affecting the texture and taste of the products. Texturasol D500 is exclusively used for creamy Plantbased dairy products like plant based yoghurt, plant based cheese products, plant- based pizza toppings, feta cheese, mascarpone, cream cheese and confectionery products like wine gums, foamed jellies, multilayered candies, etc.,